We at Green Thumb Gardener provide tips and guides for both for beginners and advanced gardeners out there. Some spinach varieties taste different from others. Kookaburra Spinach | These are semi-Savoy types spinach. This spinach variety has large, tender, curly and deep green leaves that are edible when raw. You can also grow it organically if you choose. I mean, fall, summer and spring season. Above all, they are delicious when slightly cooked as a salad. They have moderately straight and oval leaves that are medium green in color. Do not forget to give them some space about 12 to 18 inches apart so that the leaves can reach their full size. The average favorite temperature for growing spinach is around 60- 70 degrees. Space Spinach | This variety of spinach is a flat-leafed type of spinach with smooth, round and dark green leaves. The combination of medium to deep green leaves with maroon veins and red stems has given this variety a distinctive charm. The green ones contain vitamin A and C, and antioxidants. They have dark greenish leaves that are long with a sharp arrow tip. You can also do it in mid-to-late summer to obtain fall harvest. Spinach History - Origins of Different Types of Spinach. A true spinach hailing from Israel. Bloomsdale spinach, Spinacia oleracea, is an open-pollinated, heirloom variety that is a favorite of gardeners throughout the United States. A distinction can be made between older varieties of spinach and more modern varieties. However, it is not a big deal. The green leaf variety produces larger leaves, but the red type is beautiful mixed with various shades of green in a salad. This spinach grows upright, holding up the leaves off the ground. It prevents flooded and stagnant water that may destroy your spinach. Indian Summer Spinach | They are semi-savoy types of spinach that are suitable for all the three seasons. Todd Charske. This variety is unique because it is not spinach whatsoever. Seaside Spinach | They are smooth and straight leafed types of spinach. However, you can get the best taste if you pick the leaves when they are still young. This variety is a hybrid between two different types of spinach, resulting in slightly crinkle and straight leaves. This program utilizes cookies to track visits for the purposes of assigning commission on these sales. They are therefore slow in bolting. Anna - ready in 50 days, good for both baby spinach and full-sized leaves, oval shaped leaves are a medium green color, good choice for freezing; Tyee - this is a hybrid variety that features good disease resistance, ready in just 37 days, grows more upright than other varieties, deep green leaves are tapered and thick, holds well without losing flavor Spinach may be one of the healthiest varieties of leafy vegetables you can eat. They have oval, glossy, and dark green leaves. Malabar (Basella alba or ruba) is an easy-to-grow variety. Semi-savoy spinach consists of dietary fiber that maintains bowel health. Besides, it will release the good nutrients needed by the plants. It has dark greenish, thick, slightly curled and spear-shaped leaves. They have oval and bright green leaves. Since it is one of the fast-growing types of spinach and resistant to bolt and mildew, it can thrive well in a typical vegetable garden from early spring to fall. This spinach plant has a fast growth rate with a harvest period of 40- 45 days. They have a medium-dark green color and a medium growth rate. Growing spinach is one of the vegetables that you can grow at least twice a year in the cooler season. Savoyhas dark green, crinkly and curly leaves. As a gardener, you should know the best soil to plant and grow your spinach. Gai lan is a dark-green vegetable with thick, glossy … This spinach plant takes less time to turn into seeds therefore fast in bolting. They have slightly curved and dark greenish leaves and are mostly found in home gardens. Despite several varieties, spinach is essential vegetables with several health benefits. You may find they are delicious when slightly cooked as salads. It is therefore important to consider the above-explained varieties when planting and growing spinach. It does not wilt quickly when exposed to heat so that you can stir-fry it. It features long, curly dark green leaves with puckers in the areas where they meet the stems. There are three basic types of spinach: Flat-leaf spinach is by far the most popular type of spinach in the United States. Sow the seed in as soon spring or fall comes. They have a harvest period of approximated 48 days and are moderate in bolting. Whatever the cultivar is, they still pack a lot of good nutrients that can keep you healthy. These curly plants like to live in cool temperature, which is less than 80-degrees Fahrenheit. It is also resistant to bolt, making the maintenance less painful. Just like other types of spinach, this variety is high in vitamin K, which is good for your bone health, increase its density, and reduce fractures. It can grow up to 30 cm in height and its leaves can have a width of up to 15 cm and length of 30 cm. Tyee Spinach | This is a semi-savoy type of spinach. Although these types of spinach are available in any season, you had better use them for spring or fall crops. They have a harvest period of 38 days and are highly resistant to diseases. Besides, Africans use them as traditional medicine to cure gastric problems. Palco can put up with both low and high temperatures, meaning you can enjoy it anytime despite the climates and seasons. Fast forward to today and I have grown countless spinach varieties in my backyard garden. They are delicious. See Growing Spinach for information on how to grow spinach. Teton Spinach |  This is an upright and semi-Savoy type of spinach. No wonder they stay clean. #spinachgardening #spinach, What Next? Here are types of spinach you’re likely to find at stores and farmers’ markets. Add garlic, onion, dried fruits, beef, citrus, or poultry to enrich the flavor. Spinach varieties . There are two basic types of spinach with either smooth leaves or crinkly (savoy) leaves. Regiment Spinach |  These are Savoy types of spinach. The fast-growing varieties do best when maturing in cooler weather, so these can be started in late winter/early spring and in the fall. Since then, spinach is popularly used all over the world. Cooking greens range from the very tender and quick-cooking spinach to the hearty … Want to Download a ​Garden Hack Guide​ for FREE. It had arrived in China by the seventh century and reached Europe in the mid-13th century, according to The Agricultural Marketing Research Center. Take a look at our Monumental Spinach growing guide here for more information. You can prepare it in various kinds of ways while maintaining the delicious taste and crispy texture. Hammerhead belongs to savoy spinach. When it is young, it has smooth, broad oval leaves that attach to slender and fibrous stems. Varieties of Spinach. I am pretty certain it did not include the same spinach varieties that are discussed here, but it was not visually appealing as it came out of a can. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies. According to BBC Good Food, use of the word Florentine to describe a dish with spinac… They have heavily curled leaves that have a medium-dark greenish color. Some spinach varieties do well in various temperature conditions. Wood Pecker Spinach | They are smooth, long and straight leafed spinach. Spinach initially developed in southeast Asia and was introduced to Europe by the eighth century. This spinach is adaptable to both high and low temperature. To achieve these goals, you can try applying compost. You also need to make sure that the soil pH has to be 6.5 to 7.5 because your spinach will not thrive well below 6.0. Carmel cultivars are the types of spinach that belong to semi savoy variety with upright leaves. They also have long stems for easy bunching. Savoy is the most commonly available spinach. Smooth-leafed varieties are the best types of spinach that you should add to your salads. Semi-savoy spinach has less crinkled taller leaves and varieties with both bolt- and disease-resistance. By continuing to browse the site you are agreeing to our, How to Grow Hydroponic Cucumbers for The First Time, How to Grow Hydroponic Spinach Indoor and Outdoor Guides, 30+ STUNNING CORRIDORS DESIGN FOR YOUR HOUSE, 27+ Awesome Aquascaping Ideas You Will Totally Love, 23 Incredible Fisherman Cabin Decoration Ideas, 40+ Beautiful Backyard Playground Ideas For Kids, 30+ ExcellentHome Ideas with a Modern Botanical Vibe, 47+ Amazing Diy Farmhouse Decorating Ideas For Kitchen, 35+ Perfect White Kitchen Cabinets For Your Kitchen, 40+ Interesting Kitchen Design Inspirations You Must See. Flamingo variety is a hybrid that is renowned for being cold hardy and resistant to bolt. It is also important to moisture your spinach regularly. For a simultaneous supply, sow the seeds every 7 days. You can control it by growing it in a container, and kindly pull up the spreading vines. Spinach is by far the most heat-tolerant spinach varieties sautéing, just one cup of spinach and 37 days so! 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