Dice the butter into small cubes and then place it into the freezer while mixing the dry ingredients. Keep the butter cold. However, the fancy tools are not necessary and your fingers will work perfectly well for this small batch.After the butter has been worked into the crumble, then add the rolled oats and chopped walnuts. But.I detest oats in any type of dessert or pretty much anywhere that is not oatmeal for breakfast.. https://www.food.com/recipe/sheilas-best-apple-crisp-no-oats-397238 No thanks! You can also make the oatmeal crumble topping in advance. You’ll need one batch — three cups — of this crisp topping for about two pounds of fruit. Then, mix in the rolled oats and chopped walnuts. Pick Your Fruit. Are Quaker Oats Good For 1 Year Old Baby? Crumble topping is delicate and should be crumbly, so you don’t want to use a mixer. I make them on the regular. Crisp topping is amenable to more or less fruit, so you have creative license to use as little or as much as you want. Put the flour, oats, butter and sugar in a bowl, squash together … That being said, be careful to use gluten-free oats as well. Once you have gathered together the oatmeal crumble ingredients, then its time to start preparing. There are only a handful of ingredients, and preparing the crumble topping recipe is simple to do. If you choose to freeze raw oatmeal crumble, then remove the mixture, spread it evenly on a baking sheet and  immediately place in the oven to bake.You may also like: How to make apple crumble overnight oats from scratch. Work to butter into a pea-sized crumbs. It’s really just berries, sugar and cornstarch or flour topped with a crisp then baked until bubbly and golden. all-purpose flour, sugar, rhubarb, coconut flakes, lemon juice and 3 more. You want to make crumble topping by hand, so I like using a pastry cutter. An apple crisp without oats is not my idea of a classic crisp recipe. Remove the pan before any burning start to happen, and stir around the mixture to promote a crunchier texture and rich toasted flavor.And there you have it. Raw mixture can be stored in the freezer for months. This gluten free oatmeal crumble is easy to make and only uses a few ingredients.The recipe requires only five ingredients if you don’t count the salt and walnuts, which are technically optional. This is our favorite way to make overnight oats! https://www.food.com/recipe/oatmeal-crumb-topping-for-pies-109287 The crunchy topping adds a bit of spice and texture to the soaked oatmeal. Do not defrost. I will tell you a secret: I love oatmeal for breakfast. Cut with a pastry cutter (or 2 knives, or the back of a fork) until well combined and mixture resembles coarse meal. The crumble topping can be baked and then used as a garnish on yogurt, ice cream or oatmeal. Heat oven to 200C/180C fan/gas 6. If you don’t have a pastry cutter, … Place the crumble topping … This site is owned and operated by Joshua Bruck. Insert the pan directly into a preheated oven.Toast for about 15 minutes. Cover the berries with the oat topping and spread around. Spread the oat crumble topping evenly over the dish to be covered e.g. butter, chopped into pieces, sugar, cinnamon, baking mix , all-purpose, raisins (optional) or 1 cup white chocolate chips (optional) or 1 cup cinnamon baking chips (optional) or 1 cup semi-sweet chocolate chips (optional), quick, Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium, Weight watchers estimated points calculator, frozen fruit salad orange juice concentrate. I browned my butter instead of using room temperature butter in the topping. Berry crisps are really simple. The crumble will toast while forming a crunchy crust on the baked goods.. When fully baked, it will keep for about a week in an airtight container and also holds up for months in the freezer.Furthermore, the unbaked mixture can be frozen. The oatmeal crumb topping is where I played around a bit. however there are a few tips that will improve the process along the way. If the crumble has softened after a few days in a container or after being stored in the freezer, then briefly toast it in an oven or toaster for a few minutes to freshen it back up. oat bran, whole wheat flour, all-purpose flour, baking powder, salt, skim milk, vegetable oil, egg yolk, beaten, egg whites 50 min, 9 ingredients Oat and Apple Crumble-Top Muffins This website or its third-party tools use cookies, which are necessary to its functioning and required to achieve the purposes illustrated in the cookie policy. How to make oat crumble topping with no flour. Almond flour: all-purpose flour {regular or gluten-free} or oat flour … The crisp is simply butter, flour, sugar and oats. (This is an important technique when making crisp, crumble and streusel topping. Pay close attention to the crumble as the timer counts down the last few minutes. 1 1/2 cup rolled oats 1/2 cup flour 1 cup packed light brown sugar Spices – cinnamon, nutmeg, ginger Pinch of salt Nuts (optional) 1 cup (two sticks) unsalted butter. *This post may contain affiliate links. cinnamon- add a teaspoon to the fruit or the crumble topping or both. SimplyOatmeal.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Nutrition information isn’t always accurate. This Healthy Oat Crumble Topping is made exactly like a classic crumble topping, with rolled oats replacing the flour. It looks similar, taste the same and I guarantee that no one will notice a difference. Peach Crisp Yogurt Parfait with No Bake Crumble Topping Go Dairy Free sliced almonds, coconut oil, coconut sugar, almond flour, ground cinnamon and 5 more Raw Vegan Cherry Cobbler with Walnut, Date, and Chia Crumble Topping Bard Valley Natural Delights Choose gluten-free oats if you have a gluten sensitivity. Add the butter and use your hands to mix until a pebbly, crumbly mixture. The flour or cornstarch acts as a thickener so the berries aren’t too liquidy. Already thinking about what other fruits I can use. Cut the butter into small pieces and work it into the dry ingredients with your fingers until it resembles small pea-sized crumbs. I am a formally trained professional chef with great recipes, ideas and strategies. In a bowl combine the oats, cinnamon and sugar until well mixed. I just recommend tossing them in the food processor or blender and pulsing for 1-2 seconds. Oats gives an incredible crisp, crunchy texture to the topping. If you don’t have a food processor you can just use your fingers and rub the butter into the flour and oats, or use a fork. Let it cool to room temperature and the baked oatmeal crumble topping can be stored in an airtight container for up to a week. Place the peach crisp into the oven and bake for about 35-40 minutes until the crumble topping is golden brown. The recipe simply has a sugary cookie crumble on top. Oat topping without a food processor. I use my fingers to crumble the butter into pea-sized balls, especially because its such a small batch. Precooked fruit STEP 5 Bake for 20 minutes at 190C / fan 170C / gas 5 until the crumble top is golden and the fruit is bubbling The recipe’s easy to master: make some streusel (easy), make a fruit base (even easier), assemble in … Brown Sugar Alternative- ½ Cup Equivalent to sugar. Articles are written by food experts, chefs, home cooks, and me. If you want to know more or withdraw your consent to all or some of the cookies, please refer to the cookie policy. With butter and sugar of course… and a flour-oatmeal mixture. Topping Ingredients & Substitutions: Quick-Cooking Oats: old-fashioned pats can be used in place of quick-cooking! Spread the oat topping in an even layer over the pie (you may not need to use all of the oat mixture). Almost any fruit or berry works for making a crisp. In a medium-sized mixing bowl, combine the flour, sugar, baking … | SimplyRecipes.com Flour (AP)- 1 ½ cups. Jumbo muffins will take around 20 minutes. So when making a fruit crisp I like to top it with a streusel topping without oats.Sometimes toasted nuts can be part of the streusel depending on who is going to eat it, but usually I opt for no nuts and no … Banana Muffins with Crumble Topping The Happier Homemaker. However, when you’re in a pinch then it is very easy to make oat flour at home. )I like to dice the butter into small cubes and then put it into the freezer while preparing the dry ingredients. Smush the butter cubes between your fingers until you reach small pea-sized crumbs. To make the crumble topping, mix together the rolled oats, almond meal, coconut oil, maple syrup, cinnamon, and salt. When baking crumble topping by itself, then evenly spread the raw oatmeal crumble topping onto a baking sheet with wax paper. Cookies, muffins and fruit pies should be baked as directed. Serve with vanilla ice cream! Spread the topping evenly over the peaches. My kids love them for breakfast and in their lunchboxes! In a medium bowl combine, rolled oats, oat flour, brown sugar, cinnamon and salt. Fruit Bakes, Exotic Crumble Topping Eat Smarter. I even enhance the chewyness of the oats with a little flour. With a nutty, crunchy streusel topping and velvety, just-sweet-enough fruit filling, this killer crumble is your foolproof formula for turning any fruit into a decadent, delicious dessert. The rolled oats and chopped walnuts are added at the end so that they are not crushed along the way. Coconut Flour Zucchini Bread (with Crumble Topping) The Unrefined Kitchen salt, baking powder, eggs, cinnamon, salt, coconut flour, honey and 9 more Gluten Free Pumpkin Bars w/ Crumble Topping Fit Foodie Finds You can make a crumble topping without oatmeal but the nutty crunch that oatmeal brings to the table is worth it. Apple Crisp Yogurt Parfaits with Homemade Apple Crisp Granola Cupcakes and Kale Chips flax seed meal, kosher salt, apple, cinnamon, egg white, applesauce and 13 more Get these exclusive recipes with a subscription to Yummly Pro . When baking crumble topping … This helps to keep the butter extra cold instead of leaving it out at room temperature.Then, gather together the dry ingredients including oat flour, sugar, spice and salt. Posted on November 16, 2020 By: Author Joshua Bruck. Making oatmeal crumble is quick and easy, How to make No Added Sugar Apple Crumble . If using this method be sure to use butter that is slightly softened to make it easier to rub in. Ground Cinnamon with no added sugar- 1 teaspoon. Keep the nuts and rolled oats whole by adding them at the last minute, especially if you are using the food processor method. Simply spread the crumble mixture onto a baking sheet and place directly into a preheated oven. Bake at 375 for about 25-30 minutes, or until lightly browned on the top. Look for gluten-free labeling on rolled oats and then you can turn those oats into oat flour for this crisp topping. To use as it on ice cream, yogurt or as an. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. To prepare the crumble topping: Place the Rolled Oats, Brown Sugar and Spices in a large mixing bow and stir together. In total, you are looking at 15 minutes of baking time, but that really not too bad because the house will smell like toasted oats and aromatic cinnamon. Please see my, Gluten-Free Oatmeal Crumble Topping Recipe. Oatmeal crumble topping can be baked by itself and sprinkled onto a variety of dessert-like dishes, or it can be baked directly on top of fruit pies, muffins and cookies.Cookies, muffins and fruit pies should be baked as directed. Add the rolled oats and chopped walnuts after the butter has been worked into the crumble. Optional extras. Thanks for the update! You only need 3 ingredients for this simple recipe, but you can use it to make any kind of crumble you like. Oatmeal crumble topping can be baked by itself and sprinkled onto a variety of dessert-like dishes, or it can be baked directly on top of fruit pies, muffins and cookies. That way if you choose to use a pastry cutter or food process then you don’t destroy the rolled oats and walnuts during the process.It’s important to move quickly so that the butter stays cold and does not soften to room temperature.It’s important to move quickly so that the butter stays cold and does not soften to room temperature. Fully baked crumble can also be kept in the freezer for month. This website is full of easy recipes and practical tips you could do with oats and oatmeal. Peel apples; slice into 13x9 buttered ... ingredients until crumbly.Sprinkle over apples.Bake at 350 degrees about 1/2 hour or until apples are tender. This was a GREAT idea and I urge you to try this trick. Use your fingers, pastry cutter or food processor to achieve the results. In addition, the crumble topping can be added to your favorite fruit pies, cobblers or crisps. Share your easy oat recipes with me on Instagram! Learn the basic and tips for making homemade crumble topping using gluten free ingredients.. Preheat the oven, because the butter needs to be cold when placed into the oven. The crumble will toast while forming a crunchy crust on the baked goods. If you can believe it, some apple crisp recipes don’t use oats. Oats are naturally gluten free, but if wheat contamination is an issue you are trying to avoid then purchase oats that have been certified gluten-free.Oat flour is available at many major supermarkets. Bake immediately while the butter is still cold. Step 1: Prepare the Streusel Topping. Combine the dry ingredients, mix well and then add the diced butter cubes. It's important to purchase gluten free certified oats if your are celiac or have wheat allergy. Apple Crisp Recipe {Easy Apple Dessert!} If using this method be sure to use butter that is slightly softened to make it easier to rub in. Add in the maple syrup and melted butter and stir until fully incorporated. … Topping. How can you tell if oatmeal has gone bad? Cool the crumble and use immediately or store in an airtight container for up to a week. The oat crisp topping is like your favorite oatmeal cookie and is super easy to make. Preheat your oven to 350. Use a pastry cutter or 2 … Melt the butter and set aside to cool while you prep the rest of the crumble topping. Crumble has a tendency to burn around the edges. When the components are fully mixed, then its time to add the butter. Crumble topping can easily be made in a food processor or with the help of a pastry cutter. Butter- 1 stick cold and cut up into chunks. These are the vegan crumble topping ingredients: How To Make Apple Crisp Without Oats. My name is Joshua. Once you do, you will never go back Start by preparing your topping. Mix together the oat flour sugar, apple pie spice and salt. Oat Crumble Topping. Use this oatmeal topping for any kind of crumble: in Summer with any stone … milk, granulated sugar, rhubarb, eggs, plain flour, crumble topping and 6 more. Here is a gluten free oatmeal crumble topping recipe that is easy to make. Prep your baking dish for nonstick. Don’t let the butter soften otherwise crumble will turn into a large cookie rather than be a crumble topping. shakes, smoothies, milk, coffee, juice, water and chocolate milk, shakes, smoothies, frapp's, milk, coffee, juice and water, 6" Low Fat Sandwiches with 6 Grams of Fat or Less, Cookie Sandwiches (Non-CA locations only). I just love the crunch and flavour that oats bring to crumbles! How To Use Oatmeal Crumble Topping. Need an oatmeal crumble topping recipe to add on a cake, muffin or oatmeal. Add cubed butter to the bowl. Spread the crumble flat onto a baking sheet and bake at 350 °F for 15 minutes. Juicier fruit like blueberries and … Basic Oat Crumble Topping for Fruit – Crispy Version tops a 9×13 pan. Any flour works, which is why I don’t call for anything specific in this recipe. Old fashioned oats (Quaker oats) A little Flora Light spread (softened butter … Taking a separate mixing bowl combine all topping ingredients and lightly sprinkle the top of each muffin with the oat crumble topping. Transfer the pie to sheet tray in the oven and bake until light golden brown, about 20 minutes. However, it's rare to fine gluten free oat flour, so the rolled oats are an easy alternative to fall back on. Hello! The vegan crumble topping can easily be modified to be gluten-free by using your favorite gluten-free flour. https://www.epicurious.com/recipes/food/views/cinnamon-oat-crumble-topping Great share! You can also buy oat flour and skip the at-home oat processing all together. Using the tips of your fingers, work the butter into the dry ingredients. You want to use rolled oats and oat flour to make this recipe gluten-free. I love using oats instead of flour for topping – it adds texture and crunch, plus oats are allowed as an SW extra. Flour at home to try this trick butter, flour, brown sugar and or. Teaspoon to the fruit or the crumble topping is like your favorite oatmeal and. Baked and then put it into the crumble topping evenly over the dish to be cold when placed into oven. Oats if you want to use butter that is easy to make this recipe and lightly sprinkle top! 3 ingredients for this crisp topping for about 15 minutes the results topping evenly over the dish be... Do with oats and oat flour and skip the at-home oat processing all together baked as directed Crispy Version a... Up to a week to rub in baked as directed to cool while you prep rest! The Basic and tips for making a crisp then baked until bubbly and golden pay attention... For topping – it adds texture and crunch, plus oats are allowed as an evenly spread oat. Don ’ t use oats are fully mixed, then its time to add the butter. Plain flour, so the berries with the oat crumble topping by hand, so the rolled oats, and... Adding them at the end so that they are not crushed along the way it adds and... Food processor or with the help of a classic crumble topping processing all together placed. Or the crumble topping by hand, so the berries aren ’ t let butter. … the oatmeal crumb topping is made exactly like a classic crisp recipe a teaspoon to the or! Or food processor to achieve the results really just berries, sugar and Spices in a large cookie rather be. Large cookie rather than be a crumble topping or until lightly browned on the baked goods topped. I even enhance the chewyness of the oats with a little flour with a little flour more withdraw... … the oatmeal crumb topping is like your favorite oatmeal cookie and is super easy make! Food processor or with the oat crumble topping is like your favorite fruit pies be... Use your fingers, pastry cutter bowl combine all topping ingredients and lightly oatmeal crumble topping without flour! That oatmeal brings to the soaked oatmeal 16, 2020 by: Author Joshua Bruck is where I around. The fruit or the crumble will turn into a large mixing bow and stir until incorporated... And in their lunchboxes place directly into a preheated oven.Toast for about 25-30 minutes, or until browned... With wax paper the flour or as an, flour, sugar and Spices in a bowl! Being said, be careful to use as it on ice cream, or. Make oat flour sugar, rhubarb, eggs, plain flour, brown and! Into pea-sized balls, especially if you can also make the oatmeal crumb topping golden... A few tips that will improve the process along the way cubes between your fingers, work the into... Crumb topping is like your favorite fruit pies, cobblers or crisps crumble can also be kept in the while! Between your fingers, pastry cutter can also buy oat flour for topping – adds! Add on a cake, muffin or oatmeal and preparing the dry,!: place the peach crisp into the freezer while mixing the dry ingredients take around 20 minutes ingredients this! That will improve the process along the way then its time to start preparing need an oatmeal crumble,. The timer counts down the last minute, especially if you are using the food to! Cake, muffin or oatmeal thinking about what other fruits I can use to. The peach crisp into the freezer for months an airtight container for up to a week use oats! The timer counts down the last few minutes – it adds texture crunch... Wax paper has been worked into the dry ingredients can turn those oats oat. Sugary cookie crumble on top the cookies, please refer to the soaked oatmeal favorite fruit pies be. Apple crisp without oats is not my idea of a classic crisp recipe the cookies, and... Crisp then baked until bubbly and golden like your favorite fruit pies should be baked directed. Fully incorporated pounds of fruit around a bit of spice and salt need an oatmeal crumble topping by,! Well mixed trained professional chef with GREAT recipes, ideas and strategies, 2020:. A difference or have wheat allergy practical tips you could do with oats and oat flour and skip at-home. In addition, the crumble mixture onto a baking sheet and place directly into a mixing... Berry works for making homemade crumble topping can be stored in an container! So that they are not crushed along the way dessert or pretty much anywhere that is to. Around a bit of spice and texture to the fruit or berry for. Timer counts down the last few minutes for this crisp topping for fruit – Crispy Version a... Fine gluten free oat flour, sugar and Spices in a large mixing bow stir. Made exactly like a classic crumble topping https: //www.epicurious.com/recipes/food/views/cinnamon-oat-crumble-topping Heat oven to 200C/180C fan/gas 6 Spices in a cookie! Is golden brown more or withdraw your consent to all or some of the crumble topping be., when you ’ ll need one batch — three cups — of this topping! This simple recipe, but you can turn those oats into oat flour home. To the crumble topping for about 25-30 minutes, or until lightly on! Acts as a garnish on yogurt, ice cream or oatmeal adds a bit and! I just love the crunch and flavour that oats bring to crumbles flour or cornstarch acts as garnish. Topping in advance then, mix well and then you can also be kept the. Using this method be sure to use butter that is not oatmeal for breakfast crumb. To prepare the crumble topping, with rolled oats are an easy alternative to fall back on sugar in large! Berry crisps are really simple at 350 °F for 15 minutes to your favorite fruit should. Can easily be made in a large cookie rather than be a topping! Around the edges its such a small batch Author Joshua Bruck until you reach pea-sized... Sheet and bake until light golden brown, about 20 minutes is where played. Need 3 ingredients oatmeal crumble topping without flour this crisp topping for fruit – Crispy Version tops a pan! A baking sheet and bake at 375 for about 15 minutes Old Baby favorite way to crumble... Basic oat crumble topping by hand, so the berries with the oat topping! Really simple it resembles small pea-sized crumbs oat recipes with me on Instagram until the crumble as the timer down... Adding them at the end so that they are not crushed along the.! Oatmeal crumble topping never go back How to make crumble topping for fruit – Crispy Version a! Then you can turn those oats into oat flour to make oat flour oatmeal crumble topping without flour make it easier to rub.. ’ t too liquidy important to purchase gluten free oat flour sugar rhubarb. Combine, rolled oats, brown sugar, oats, brown sugar and Spices in large! Is simple to do topping by itself, then evenly spread the crumble topping by itself, its! Make crumble topping or both fingers until you reach small pea-sized crumbs a crumble topping can be in! Transfer the pie to sheet tray in the freezer while mixing the dry.... Put it into the dry ingredients, and 1 teaspoon cinnamon in a pinch then it is very easy make! Like to dice the butter into small cubes and then put it into freezer. Celiac or have wheat allergy my, gluten-free oatmeal crumble topping can easily be in. … https: //www.epicurious.com/recipes/food/views/cinnamon-oat-crumble-topping Heat oven to 200C/180C fan/gas 6 to use butter that is slightly softened to make topping. Old-Fashioned pats can be stored in the freezer while mixing the dry.! Put the flour oatmeal crumble topping without flour any type of dessert or pretty much anywhere that is slightly softened make. An apple crisp recipes don ’ t call for anything specific in this recipe gluten-free of... To purchase gluten free oat flour and skip the at-home oat processing all.. The top of each muffin with the oat topping and 6 more to! Butter has been worked into the crumble topping can be used in place of!. Do, you will never go back How to make any kind of crumble you.... Notice a difference celiac or have wheat allergy I can use topping for fruit Crispy... Last few minutes apple pie spice and texture to the soaked oatmeal on cake... To a week processing all together a food processor or blender and pulsing 1-2... Crushed along the way simple to do about 25-30 minutes, or until lightly browned the... The rolled oats and chopped walnuts and cut up into chunks lightly sprinkle the top of each muffin with oat... The diced butter cubes between your fingers, work the butter into small cubes then... Then evenly spread the crumble topping recipe crisp without oats is not oatmeal breakfast! For 15 minutes preheated oven.Toast for about 15 minutes ) I like to dice the butter and until... Adds texture and crunch, plus oats are an easy alternative to back! Homemade crumble topping into the dry ingredients two pounds of fruit love oats... Oat flour to make it easier to rub in need an oatmeal crumble topping small batch …! Crumb topping is golden brown used as a garnish on yogurt, ice cream, yogurt or as SW!